Description Four Leaf Australian Sunflower Kernels are an excellent source of vitamin E, vitamin B1 vitamin B5, maganese, magnesium, copper, selenium, phosphorus & folate. A great addition to salads, breads, muesli, pancakes or sprinkle over breakfast cereal. Product of Australia Ingredients Sunflower Kernels. Nutrition Information Average Quantity per 100gEnergy: 2390kjProtein: 22.7gFat: -total 51.0g-saturated 4.3gCarbohydrates:-total 2.2g-sugars 2.0gDietary Fibre: 10.8gSodium: <1.0mg Typical analysis, to be used as a guide onlyMay contain traces of gluten Related
