DescriptionClassic Madeleines Soft, shell‑shaped French sponge cakes made with high quality ingredients: wheat flour, free‑range eggs, and no palm oil. These madeleines have a moist, tender texture and a rich golden colour. Perfect for enjoying with tea or coffee, they capture the simple, comforting flavour of traditional French baking. Want to share your creation with this product? We would love to see it! Tag #mediterraneanfoodcompany on Instagram! Also, don’t forget to visit our Recipe Blog for inspiration
