Lucien Georgelin Mediterranean Paté with Chicken and Menton Lemon – Old-Fashioned Preserves The Mediterranean Paté with Chicken and Menton Lemon celebrates French gastronomy and regional heritage. As part of the Tour de France pâté collection, Georgelin pays tribute to a passion for cycling by creating eight gourmet recipes inspired by iconic regions and local ingredients. This recipe combines 100% French chicken meat with carefully selected ingredients, prepared in the heart of Southwest France. The addition of Menton lemon, famous for its fragrance and history, brings a fresh and sunny Mediterranean touch to this pâté. According to legend, Eve carried a lemon from Paradise and planted it in Menton, where the golden fruit flourished. This story inspired a recipe that blends delicate poultry flavors with the vibrant citrus notes of Menton lemon. This pâté delivers convivial Mediterranean flavors, perfect for aperitifs, picnics, or shared moments with family and friends. Spread it on fresh or toasted bread to fully enjoy its balance of richness and freshness. The recipe follows a homemade-style approach with no added additives. A light layer of fat may appear on the surface, a natural sign of authenticity and traditional preparation. Before opening: Store at room temperature. After opening, keep refrigerated and consume within 2 days.
